A Time for Everything

Ecclesiastes 3 The Message (MSG)

There’s a Right Time for Everything

There’s an opportune time to do things, a right time for everything on the earth:

2-8 A right time for birth and another for death,
A right time to plant and another to reap,
A right time to kill and another to heal,
A right time to destroy and another to construct,
A right time to cry and another to laugh,
A right time to lament and another to cheer,
A right time to make love and another to abstain,
A right time to embrace and another to part,
A right time to search and another to count your losses,
A right time to hold on and another to let go,
A right time to rip out and another to mend,
A right time to shut up and another to speak up,
A right time to love and another to hate,
A right time to wage war and another to make peace.

9-13 But in the end, does it really make a difference what anyone does? I’ve had a good look at what God has given us to do—busywork, mostly. True, God made everything beautiful in itself and in its time—but he’s left us in the dark, so we can never know what God is up to, whether he’s coming or going. I’ve decided that there’s nothing better to do than go ahead and have a good time and get the most we can out of life. That’s it—eat, drink, and make the most of your job. It’s God’s gift.

14 I’ve also concluded that whatever God does, that’s the way it’s going to be, always. No addition, no subtraction. God’s done it and that’s it. That’s so we’ll quit asking questions and simply worship in holy fear.

15 Whatever was, is.
Whatever will be, is.
That’s how it always is with God.

God’s Testing Us

16-18 I took another good look at what’s going on: The very place of judgment—corrupt! The place of righteousness—corrupt! I said to myself, “God will judge righteous and wicked.” There’s a right time for every thing, every deed—and there’s no getting around it. I said to myself regarding the human race, “God’s testing the lot of us, showing us up as nothing but animals.”

19-22 Humans and animals come to the same end—humans die, animals die. We all breathe the same air. So there’s really no advantage in being human. None. Everything’s smoke. We all end up in the same place—we all came from dust, we all end up as dust. Nobody knows for sure that the human spirit rises to heaven or that the animal spirit sinks into the earth. So I made up my mind that there’s nothing better for us men and women than to have a good time in whatever we do—that’s our lot. Who knows if there’s anything else to life?


It’s a funny thing, Time. Just this week we celebrated birth and death. We did laundry and dishes and went to work and played ball. Our summer is flying quickly by and I have been reminded -yet again- of how time never stops. Time keeps on ticking. We are finite. God, however, is infinite. Only He can see the “big picture” for what it really is. And so I muse, And invite you to ask the question as well: What have you done, my friend, with your time?

#throwbackTuesday

Greetings! Kind of in the mood for a #throwback Tuesday (why wait for Thursday, right?!) My world has been in the review stage recently — doing some introspection and future dreaming. Admittedly, feeling at a loss and trying to catch up.

Therefore, this post will be short and sweet. I’ve linked a bunch of previous posts, in hopes that you will review, along with me, some of the muses I have had in the past and maybe prompt you to suggest some follow ups. If you are new to the blog — welcome to the adventure! I welcome your feedback and want to partner with you in your faith journey as I muse about mine.

In case you were wondering, I group my blog posts into a few categories:

  • travel
  • things to do
  • technology/blog
  • pets/kids
  • inspiration
  • education
  • crafting
  • book reviews

Obviously, I don’t nail all of them regularly, but these are roughly what I write about. These are my life. I welcome you to share it.

Need a Niche?

Lost Socks… and How to Love Them

The Green Debate

They Say Elephants never Forget

Choices

Taste and See

Can you believe July is almost gone?! Here we are, half way through summer, and I have been completely lazy! So much for cleaning, organizing and purging the house. And you, my friend? Have you accomplished all your summer time goals? Have you enjoyed the fruits of your labours? If you follow along on my social sites (please do!) then you will see our garden tour and the little harvest we have been enjoying. The rest? Not so much. However, such is the journey, so I will not fret.

Recently, we have also enjoyed a few backyard bar-b-ques with friends and family. It’s a good, Canadian thing to do in our short summer months… burgers on the grill, potato chips and watermelon. Which makes me wonder: Why do we enjoy shooing bugs off edibles all in the name of celebrating scorching heat? Whole other muse, I suppose. But. We have indulged in our fair share of shooing this summer already.

Which brings me to this week’s muse. A book review for “Taste and See” by Margaret Feinberg. Hoping to “discover God among Butchers, Bakers and Fresh Food Makers”, I devoured the book in about 2 days straight. It’s a quick read. Margaret takes us on her journeys (literally — she travels) to discover more about six of the foods Feinberg says have “spiritual significance” in the Bible: fish, figs, bread, salt, olives and lamb.

I quite enjoyed the journey, and each chapter brought on a whole new appreciation for the basic biblical staples. I especially loved the bread baking tour… my adventures with sour dough have given me a whole new appreciation for the art of baking and how complicated bread actually is! It would be an excellent small group study. Especially if you are a foodie! I encourage you to visit Feinberg’s sites (here) should you wish to see more about the book.

I love food. Which can be a curse and a blessing, but that, too, is for a different muse. I was eager to slice open the book and taste the adventure of the Israeli staples, and Feinberg’s insights into how the Bible uses food as a way in which God nourishes us… more than just physically. He wants to “…nourish our souls with transcendent joy and supernatural community and divine presence.” (pg. 22). Plus, there are recipes!

I’ve been learning and growing and thinking about this whole idea of “wholistic” spirituality…mind, body, soul, community. I often don’t take the time to consider how great food is a part of this. Can you image what a piece of chocolate is going to be like in heaven? Or what it will be like to have a cup of coffee with Jesus? Or bar-b-ques with the master priests of old? (okay maybe not that one… they tended to burn everything).

But you get it… God gave us this wonderful commodity and diversity of tastes to enjoy ! And sharing meals with others is a way to bond us in community, in conversation, and in care. I am reminded that we should always be thankful for such blessings. I am learning to take a deeper look at the bounty before me and the things it represents. Land, weather, growth of tiny seeds. Hard work, passion, patience. We take it for granted and mock His blessings with our “God is goods” and “Johnny Appleseed” prayers.

I’m about to clean out our fridge. My son just informed me the last bag of milk has curdled. We are having leftovers for dinner. I am not the next home cook about to be drafted for Master Chef … but this book has been a good reminder to “Taste and See” that God is good, His mercies endure forever, and He is the master of my world. I pray that you, too, will be welcomed to his banquet table with others and share in the community of Jesus followers, as we shoo a few flies away together at the picnic table this summer!